Taste the best of the local Cervia and Romagna cuisine: strozzapreti with poverazze clams, cappelletti and other first courses based on Cervia mussels, second courses flavoured with Brisighella oil… The Peperittima restaurant offers you a menu encapsulating the flavours of our land and all the richness of the Adriatic.
Dishes of humble origin, popular with seafarers, have now become a symbol of our culinary tradition and are offered almost everywhere in zir par la Rumagna.
Make your holiday in Milano Marittima unforgettable with all the local tastes of the Riviera.














